Use a dry dishcloth to wipe it off, taking care not to miss any crevices and make sure the back gets dried off, too. What does this mean in plain English? How old might it be? Well, you can clean the inside but it will definitely take some work. Wagner was located in Sydney, Ohio. How old is my Griswold cast iron skillet? It says Wagner Are sidney -o- at the top and 1058B at the bottom. This is an overview; there are many ins and outs and exceptions, of course.
There are conflicting dates so I used the wider conservative timeline. If you skillet has a Griswold logo it was made between 1905-1957. Is there a ridge that goes all the way to the outer wall of the pan? You got it right — a craftsman used to sand each one of the pieces of cookware down. Two other brothers, William and Louis, were added to the mix in 1891 which triggered the beginning of WagnerWare cast iron cookware. The pans are in my kitchen cabinets, where I use them almost daily.
There is very little rust. They are also highly sought after by antique collectors and dealers. How thick are the walls and how heavy is the skillet? Then chemicals are added to the mixture in order to raise its carbon levels. Look for rectangular hole in the handle. The two pieces I found turned out to be vintage, one Wagner Ware and one Griswold! These pans are thinner and lighter than later pieces made by the company. The waffle iron from 1880 is beyond what I had Imagined. Today, there are over 35 items in the Lodge catalog that contain the teardrop handle shape, including non-cookware items like the and the Lodge skillet handle-inspired developed in 2016.
That will give you some room to bargain if needed. The skillet appears to be in excellent condition. Many items have patent dates in the mold, and this helps identify Wagner markings. The other two pieces I picked up are a No. The company used several variations of this logo over the years and the variations between these different logos make a big difference in the collectability of the pieces.
Lodge Elements collections combines stainless steel cookware with a cast iron skillet all in one set. Erie cast iron approximation date 1880-1907 Erie cast iron is some of the most sought after vintage cast iron you can collect. Standard-size numbers, starting with the smallest, range from 2 to 14, and then jump to 20, the largest. Vollrath Manufacturing Company, Sheboygan, Wisconsin: Vollrath manufactured many items of kitchenware from the late 1800s until today. There are no other markings.
This site is all about vintage and antique cast iron cookware - its use and care, the people who used it past and present, and information and education for the cast iron enthusiast. I like the classics myself. Well, that might be a little bit harsh but most experts do agree that the quality started to decline in quality at this point. Upon removing and rinsing, you must immediately oven dry and begin the curing process as the pan will immediately begin to rust. Thanks for stopping by here again. This mark bends around a circle, and the circle may contain a patent date. Wow, that sounds like a rare piece right there.
I like the idea of cast iron and I have a few things from Lodge…But it is like cooking on cement! Do not oil cold cast iron. Learn to date and identify not only Griswold cast iron skillets but also other skillets made by the Griswold Manufacturing Company. Favorite Piqua Ware my in opinion equal to Wagner and Griswold. Anyone have any luck with flattening? I would like to know how old my dutch oven with lid are. It simply says, Wagner Ware at the top. . Cast iron cookware has been around for more than two thousand years.
Griswold Manufacturing made skillets for other companies Sears contracted with Griswold Manufacturing Company to made cast iron cookware for their department stores. To comply with copyright they have been heavily modified from the original. Alexandria A bit of nostalgia came over me tonight as I finished cleaning up after our Sunday evening family dinner. The greatest risk of developing rust is related to insufficient drying after cleaning. Other areas of specialty include technology, health, gardening and cooking.
It should come off easily at this point. We still use it to this day. Modern Era In 1996, a group of investors, which included a former employee of Wagner, purchased the Wagner and Griswold cookware lines. At the same time, the company faced new competition from manufacturers making cookware out of more modern materials such as aluminum. Check out our other article to learn about the. The easiest way that I have found to clean cast iron is to buy a pound of pure lye look at drain cleaners that are pure lye , get a large plastic tub with lid that allows you to submerge the entire pan, add lye and enough water to cover the pan and let soak overnight. Others were absorbed by other cookware manufacturers, such as the buyout of Griswold by Wagner in 1957, which was then purchased by the American Culinary Corporation.
Griswold slant logo without heat ring. Hollowware does not include flatware. Try checking out this link by a restorer of vintage cast iron…I tried the electrolysis option and it works on both rust and old seasoning at the same time with just a little less elbow grease, lol. It works as well today as it ever did. I need to re-season it. You can probably see why the Griswold Small Logo is less collectible than other logos.